Ingredients
1 kg of mutton
half kg of onion
finely chopped garlic 6-8 cloves
chopped ginger 2"
red chillies chopped 5-7
salt to taste
turmeric half tea spoon
200 gms of oil (that is extra vaganza u can cut on that)
black pepper 10-12 corns
cloves 5-6
badi ilaichi (black cardamom)
cardamom 3-4
jeera 1 tea spoon (cumin)
{jaiphal (nutmeg), javitri (mace), cinnaman} they are to be powdered and used only a pinch of them
one table spoon of garlic paste
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1 kg of mutton
half kg of onion
finely chopped garlic 6-8 cloves
chopped ginger 2"
red chillies chopped 5-7
salt to taste
turmeric half tea spoon
200 gms of oil (that is extra vaganza u can cut on that)
black pepper 10-12 corns
cloves 5-6
badi ilaichi (black cardamom)
cardamom 3-4
jeera 1 tea spoon (cumin)
{jaiphal (nutmeg), javitri (mace), cinnaman} they are to be powdered and used only a pinch of them
one table spoon of garlic paste
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